Pops

imagesThe note sat on the ledge of my bathtub. It was written on a folded scrap of purple lined paper. The words were few. “Daddy would’ve been proud of you this weekend.” It sat next to one of our popped Billecart-Salmon champagne corks, a memory of a time long past. When I was 13, we hid Korbel champagne corks in all of the nooks and crannies of our grandparent’s medicine cabinets, kitchen cupboards and shoe boxes. We were a family that celebrated everything with champagne; birthdays, anniversaries, Jewish holidays. We used to giggle with glee as we stuffed corks into envelopes in my grandfather’s office or snuck them into my Aunt’s pocketbook. It was a game my father invented that just sort of stuck. After we started hiding the corks, we just couldn’t stop — ever.

I think I first introduced the game to my kids several years ago. We’ve been hiding corks ever since. My son’s Bar Mitzvah weekend had been literally 72 hours of unbridled celebration so champagne corks were plentiful. I expected my boys to stash some away in some of their favorite hiding places for me to discover one by one over the next few weeks. But somehow I didn’t expect the one on the bathtub ledge, left by the one person whose shared memories will always be the closest to my own.

My sister and I have always had a rocky relationship. I sometimes joke that she never quite forgave me for being born. We are as different as two people can be. But it was her very presence this weekend that filled my family, my home and my heart with joy, tradition and soulful memories. Seeing her smile and appreciate the world I had created away from the one in which we’d grown up, seemed to infuse my weekend with a sense of momentous value and significance.

I so wanted her to like my home, my friends, my synagogue. To approve of what I’d become and the family of which I stood at the helm. At nearly 50 years old, I still longed for the recognition, acceptance and approval of my big sister. It seems silly, but finding that note filled a space in my heart that had been there for as long as I could remember. “Daddy would’ve been proud of you this weekend.”

The truth is, my father would’ve loved this weekend. It would have filled him with a deep sense of joy and fulfillment. It feels remarkably unfair that he isn’t here to harvest the fruits that grew from his hard work, love and attention. He had lived to create this family, these traditions, and all that we had become. And yet, he had died before ever seeing his masterpiece in full view. Sometimes the injustice of life seems overwhelming to me.

“Daddy would’ve been proud of you this weekend.” And of you, my dear sister. Because somehow we managed to shelve the past this weekend, to burry away our bittersweet rivalries, to suspend our long-standing disappointments and disagreements. For all of that, I am grateful.

May we continue to live our lives in honor of the man whose love and hard work taught us the value of family, tradition, compassion and celebration. Times change. People pass away. But the memory of all that was good will never fade. I pray that we are creating those memories for our children and that they will always drink up the joys that life offers and forever remember to hide the corks when they do.

Spring Cleaning

Once a year we clean out our kitchen — whether it needs it or not. No, seriously, it’s Passover time for us Jews and we take spring cleaning to a whole new level. At my house, we pack away our everyday dishes and replace them with our mismatched melange of well worn Passover tableware. We reclaim our pantry by purging every half-eaten box of Wheat Thins, stale stuck together bags of marshmallows, and near-empty jars of Trader Joe’s peanut butter. e scrub down the fridge, empty the freezer, wash out the silverware drawers. It’s a massive undertaking.

Passover has a lot of rules — what you’re allowed to eat, what you’re not, how you’re supposed to rid your home of “chametz” (the name given to all non-appropriate Passover food), your requirement to tell the Biblical story of Exodus to your children. It’s a heavy responsibility holiday if you try to follow it according to “Halakhah” (Jewish law).

And we do. At least we try. My kids eat special food, off of special plates, prepared in special pots and pans. I end up cooking almost non-stop for the entire weeklong festival, a task I’m not generally accustomed or predisposed to. The Passover story tells how the Jews left Egypt and were freed from decades of slavery. I sometimes wonder if my culinary servitude isn’t God’s way of offering me experiential understanding of my ancestors’ plight.

But in spite of the hard work and requisite effort this holiday demands, I love it. My fondest childhood memories are of Passover. I remember the mini
matzah-meal pancakes my mother used to make, the special Seders that lasted till midnight over which my grandfather, and later my beloved father, presided, the delicious fruit shaped jellies I craved all year long that now define the holiday for my two little boys. There’s something deep that connects me to my family, my community, and my past each spring when Passover arrives.

So I clean my cabinets, pack away my Blender, and get out my grandmother’s old recipes. I cry a lot too, remembering the innocence and wonder of those childhood years. I miss the people who make up my memories, and I feel sad that these joyous times will one day be merely a part of my kids’ recorded histories, like old home movies or a treasured tattered tablecloth.

I’m grateful that they will have the memories to connect them to me, to my husband, to their grandmothers. But the somber realization that time passes extraordinarily quickly these days is one that occupies my thoughts almost obsessively this time of year. It reminds me of an ancient bit of Jewish folklore that tells how King Solomon asked his wisest assemblymen to create a ring that will make him happy when he is sad and sad when he is happy. They created the ring with a simple saying etched into the gold: “Gam zeh ya’avor” or “This too shall pass.”

I wish you a meaningful Passover and Easter and wish for you the joy of good times and the melancholy of beautiful memories.